Howard Schultz

Chief executive of Starbucks, 1987–2000, 2008–2017 and 2022–2023

Recorded said elsewhere, not written here
But from day one, I really wanted to build the kind of company my father never got a chance to work for. A company that honors and respects the dignity of work and the dignity of all men and all women. And that is why we became the first company in all of America to provide comprehensive health insurance 30 years ahead of the affordable care act, as well as ownership in the form of stock options for all of our employees, including part-time people because it is my firm belief that success in business and in life is best when it's shared.

Arizona State University commencement, Speakola, 2017 source ↗

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Óscar Arias Sánchez President of Costa Rica, 1986–1990 and 2006–2010
My country is a country of teachers. It is therefore a country of peace. We discuss our successes and failures in complete freedom. Because our country is a country of teachers, we closed the army camps, and our children go with books under their arms, not with rifles on their shoulders. We believe in dialogue, in agreement, in reaching a consensus. We reject violence. Because my country is a country of teachers, we believe in convincing our opponents, not defeating them. We prefer raising the fallen to crushing them, because we believe that no one possesses the absolute truth.
Recorded Oslo City Hall, The Nobel Foundation, 11 December 1987 source ↗
J.K. Rowling Novelist and screenwriter
The friends with whom I sat on graduation day have been my friends for life. They are my children’s godparents, the people to whom I’ve been able to turn in times of trouble, people who have been kind enough not to sue me when I took their names for Death Eaters.
Recorded Harvard University Commencement, 2008, Harvard Gazette, 5 June 2008 source ↗
David Vélez Co-founder and chief executive of Nubank
we should invest the majority of our wealth the same way we are investing the majority of our time- by helping to improve people's lives.
Recorded pledge letter, The Giving Pledge, 11 August 2021 source ↗
Nobu Matsuhisa Chef and restaurateur
My training took seven years. I didn’t learn how to make sushi for the first three years. I only got two days off a month, and slept on the restaurant floor. But I loved the job. I’d go to the fish market every morning. I got to open the restaurant and see the customers. I’d watch my mentor making sushi and would copy him under the table, practising with my fingers.
Recorded The Observer / The Guardian, 12 April 2025 source ↗

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