Through food, I’ve become more interested in the protection of soil, the way things are grown, and biodiversity. I’d have become a quantum physicist!
Originally asked
The Guardian, to a different person each week, The Q&A
Repeated verbatim in The Guardian's long-running Saturday Q&A; two publisher-hosted examples establish recurrence.
You answer as yourself. Nobody on FLAPSS answers as anybody else.
Edited extract from Dying: A Memoir, Text Publishing, The Guardian, 17 May 2016 source ↗
Others on this question
View all 207 →I would have stopped making records after They Don’t Know.
What I studied at college – A-level economics.
Nothing. Without my past I wouldn’t be who I am today.
More from Cory Taylor
View profile →How many times I could have died before now, and in how many different ways. And yet I came close only once: a speeding sedan ran a red light, hit three other vehicles, and jack-knifed into my rear wheel split second after I’d stepped out of my parked car. A bystander described the scene to me later. “You were a millimetre away from losing your legs,” he said.
As far as I can tell, I’ll either succumb to some opportunistic infection, for which I’ve refused antibiotics in advance, or, having similarly declined forced feeding, I’ll starve to death. ... I don’t know how long it takes to die of starvation, or whether it hurts, but I dread it, just as I dread my sons watching me go like that. Because that is what they will remember, their mother reduced to a bag of bones.
And of course, I wonder why I was not more vigilant about checking my skin, because if I had been, I would have picked up that first melanoma before it turned bad, and saved myself a lot of heartache. When I was first diagnosed, I was angry with myself for being too lazy and stupid to bother with anything but the occasional quick examination. But then I decided that kind of thinking was a waste of my time, because we start dying the moment we are born. I know that now. The knowledge has changed from a first illuminating but soon forgotten premonition into an undeniable lived reality.
He’s always been the family cook. He’s been feeding me since the day we met. Everything I know about Japanese food I know because of him. So now that’s another pleasure gone, perhaps the greatest. I don’t know how long it takes to die of starvation, or whether it hurts, but I dread it, just as I dread my sons watching me go like that. Because that is what they will remember, their mother reduced to a bag of bones. What it will do to Shin I can’t bear to contemplate.
I move from my bed in my bedroom, to my sofa here in the living room, and basically I stay here and I'm fed delectables all day and that's about it.
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